Does anyone include an ethnic dish from you ancestors country at your Thanksgiving meal? My husband's is lasagna from

[debm55]

Last edited Sun Nov 24, 2024, 03:36 PM - Edit history (1)

Italy. and sour cream herring from Finland. How about you?

[Tadpole Raisin]

1. Spaetzle- German noodles made from basically a large

garlic press. Love those squiggly things, drenched in butter of course.

And if you didn’t have arm muscles before, you will after making this.

[debm55]

2. Thank you very much Tadpole Raisin. Enjoy eating them with your meal

[catbyte]

3. My mom was Ojibwe so we always had dried corn.

It dries on the cob darker and has an amazing, almost nutty flavor once it's cooked.

[debm55]

4. Thank you very much catbyte. Enjoy. It sounds delicious.

[struggle4progress]

5. It's just not Thanksgiving without sauerkraut

The first Thanksgiving lasted three days because nobody wanted to leave before they got their sauerkraut

[debm55]

6. Thank you struggle4progress.

[DBoon]

8. we had rotkohl

sweet pickled red cabbage

[debm55]

9. Thank you DBoon. That sounds interesting and good.

[struggle4progress]

11. I'll have to try that

[EYESORE 9001]

7. My ancestors came here so long ago that none of their respective 'old country' dishes or traditions lasted

I don’t have any forebears who settled in New England, so the pilgrim stuff is right out for me. I guess I could include a jar of lutefisk as a side dish to acknowledge my Nordic forebears or haggis for Scottish ancestors, but these dishes definitely didn’t get passed down through generations in this country.

[debm55]

10. Your right about that. Thank you EYESORE 9001

[Nanuke]

12. Lefse, from my husband's side.

[debm55]

13. OHHH, I heard about that. Thank you Nanuke.

[KitFox]

14. Colcannon

from my Irish grandma. It is mashed potatoes with sautéed greens and scallions stirred into them with a lot of butter. My grandma would say, big knobs of butter. Use any kind of greens available: kale, mustard, dark outer leaves of cabbage, chard. Great idea for a post, Deb! Happy Thanksgiving DU Family!😊

[debm55]

16. The Colcannon. sounds very good. Thank you for your kind words, KitFox. And a happy Thanksgiving to you too.

[debm55]

17. Stuffed cabbage for my ancestors from the Ukraine

[FirefighterJo]

18. Recipes dear people!

I looove to cook and had some nicerecipes from here. So please bring them on

[debm55]

20. I hate to say it but I have no recipe. My grandmother showed me when I was young and she had no recipe. My church did a

Ukranian recipe book for the food fair . I will look for it and if I find I will print it out. I am very sorry Firefighter Jo. I'll try.

[Ziggysmom]

19. Jewish grandma's recipe for sweet potato latkes.

[debm55]

21. Thank you Ziggyymom. I never had sweet potatoes. that sounds good. I learned to make latkes with no recipe from my baba

[Ziggysmom]

22. LOL when I make my Bubbie's recipe brisket and latkes my husband practically ends up

in a food coma

I may make a noodle Kugel on Thanksgiving. That is one of my favorite naughty, high carb recipes saved for special occasions.

[debm55]

23. I make the noodle Kugel too.from memory