The DU Lounge
Showing Original Post only (View all)PLEASE. I need some cooking help. Please hurry. [View all]
I'm not exactly what you would call a "cook".
I've been tasked with cooking Thanksgiving dinner.
I just went to Wegmans and got the last turkey they had. It's 17 pounds.
Dinner is in 90 minutes.
How do I cook this thing? Boil it, or what?
What I I do with this stuff it is wrapped in? Do I just boil the whole thing with the wrapper on, or do I remove the wrapper?
I don't have any stuffing in the house, but I do have some saltines, and...mayonnaise. I have some mayonnaise in the fridge. I will try to use that to make some stuffing, but I'm not sure how long I have to boil that? Do I boil the saltines only and add the mayonnaise afterwards? Or do I boil the mayonnaise too?
I neglected to buy dessert, but I do have some salted peanuts. Can I somehow make a dessert out of them? Maybe if I boil them somehow?
Please, hurry.
Thank you in advance.